Labneh
Labneh
LUXURIOUSLY CREAMY WITH A SUBTLE TANG.
SPREAD, SPOON, SAVOUR
Dive into the dreamy creaminess of YAMAS! Labneh. Made with pasteurised cow’s milk in Greece, this isn’t just any spread. Labneh is like the cream cheese you always wanted – luxuriously smooth, with a subtle tang, ready to add a dash of sunshine to any meal.
Whether you’re looking to elevate your salads, add a zing to your wraps, or simply want a delish dip for warm, crusty bread, our Labneh is your go-to hero!
And if you’re looking to level up your breakfast game, then look no further. A dollop of YAMAS! Labneh on your morning toast or alongside fresh fruit is a game-changer. It’s a simple, vibrant way to start your day with a taste of The Med.

Nutritional Info
Suitable for vegetarians. Pack size 200g.
Ingredients
Full Fat Soft Cheese
(Milk), Preservative: Potassium sorbate.
allergens
Milk
storage
Keep Refrigerated. Once opened use within 3 days and by date shown.
Typical Values
per 100g (as sold)
Recipe Inspiration
Labneh being THE festive ingredient, making this delicious and super simple dessert to wow your guests.
Upgrade your cheese on toast with the subtle tang of Labneh!
Labneh elevates cheesecakes to new heights in this simple and easy to make dessert!
Spice up your summer salad with this simple yet delicious twist featuring both Labneh and Halloumi!
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