OUR CLASSIC SALAD CHEESE, HIGH IN PROTEIN AND LOW IN FAT
SALTY, SILKY, SOPHISTICATED
Made in Greece from cow’s milk, with sheep & goat’s cream to our dairies’ high criteria, this is the crumbly salad cheese you know and love but with less fat per serving.
Evoking the spirit and sophistication of The Mediterranean, this is the grown-up cheese that adores earthy flavours like grilled vegetables as well as being a perfect partner for morsels with a bit of bite, such as olives and mezze plates.
Slice it, crumble it, devour it!

Nutritional Info
Suitable for vegetarians. Pack size 200g
Ingredients
Medium fat soft cheese made with pasteurised cow’s milk, sheep, and goat’s cream.
allergens
Milk
storage
Keep refrigerated. Once opened use within 3 days and by date shown.
Typical Values
per 100g (as sold)
Energy
825kJ
198kcal
Fat
12g
of which Saturates
8g
Carbohydrates
0.4g
of which Sugars
0.4g
Protein
22g
Salt
2.5g
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